a quarterly review

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Volume 26 No.1
January - March 2003
Pages: 56 pages
Price: USD 15.00

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Table of Contents

Download this issue in PDF format: (IEvol26no1.pdf - 0.947 MB)

Shopping for a better world: sustainability and retailing

1. Editorial : Jacqueline Aloisi de Larderel
2. Facts and Figures
3. How Europe's retail sector helps promote sustainable production and consumption - by Xavier Durieu
4. Practical steps towards sustainability in the retail trade: the case of Finland's Kesko - by Jouko Kuisma
5. Drawing together sustainable production and consumption at Marks and Spencer - by Mike Barry
6. Switzerland's Coop: working closely with suppliers - by Brigitte Zogg
7. Safeway UK's sustainability strategy: involving employees and customers - by Nicola Ellen
8. The METRO Group takes responsibility for sustainable development: examples of good practice - by Cornelia Dobler and Marion Sollbach
9. Balancing the triple bottom line: the human face of sustainable business at Pick'n Pay - by Jonathan Ackerman
10. The Ito Yokado concept of sustainability - by Minoru Inaoka
11. Musgrave Group: bringing sustainability to shoppers - by Conor Tonra
12. Monoprix et le développement durable, agissons pour demain chaque jour - by Philippe Houzé
13. The social dimension of sustainable development and the retail sector - by Winston Gereluk and Lucien Royer

Other Topics

1. Promoting sustainable use of natural resources - by Kevin Bradley

News

1. World News
2. Industry Updates
3. UNEP Focus
4. Books and Reports
5. Web Site Highlights